Skin allergy is a common condition, but it will bring great influence to itself. After the occurrence of allergy, the skin surface will itch, which often makes the patients suffer from pruritus, peeling and redness. In order to avoid this trouble, it is necessary to take precautions at ordinary times and pay enough attention to diet. So, what is forbidden to eat during allergy?
During allergy, spicy food is forbidden. Although it has the effect of invigorating stomach and sometimes appetizing, it has a certain stimulating effect, which will stimulate allergic factors in the body, thus aggravating allergic symptoms. If you are allergic to seafood, you should ban eating seafood.
There are many causes of skin allergy, which can be divided into internal causes and external factors. If you come into contact with some allergens, such as dust and pollen, it will cause skin allergy. The internal causes are complicated. If allergic substances enter the human body, they will combine with nasal mucosa, resulting in a series of allergic diseases.
Skin allergy is common, and there are many causes. According to allergies of different causes, corresponding measures should be taken. It is best to go to the hospital to check for allergens, and try to stay away from them in life to avoid aggravation of allergic symptoms. You can usually eat more vegetables and fruits, keep your diet light, and don’t eat too many greasy and irritated things.